Sunday, April 22, 2012

Cheesy Potato Casserole Recipe!

This is a recipe that my family absolutely loves! This makes a great side dish. It is super easy to make, and a great dish to bring to a pot luck, family get-together, or picnic.

Cheesy Potato Casserole Recipe

  • 1 bag Ore-Ida® Country Style Hash Browns  
  • 1 can cream of chicken soup
  • 2 cups Sour cream
  • 1/2 teaspoon salt
  • 2 cup cheddar cheese shredded
  • 1/3 cup green onions sliced (optional)
  • 1/4 teaspoon black pepper, ground
  • 2 cup corn flakes crushed
  • 1/4 cup butter, melted

    1. Preheat oven to 350 degrees F. Coat 13x9 baking dish with nonstick cooking spray.
    2. In a large bowl, whisk together soup, sour cream, salt and pepper. Stir in cheese, onion and Hash Browns until well mixed. Spoon evenly into baking dish.
    3. In a medium bowl, mix together cereal and butter. Sprinkle evenly on top of Hash Brown mixture.
    4. Bake uncovered for about 45 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving.

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1 comment:

  1. This looks really simple and yummy! I wonder if I can entice my husband to make it.


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